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Hong Kong Cuisine

2006
In this project, we are going to introduce the cuisines of Hong Kong and some customs related to food and drink. We are mainly going to investigate about the egg tart and other traditional foods if Hong Kong. We are going to talk about the origin, facts and contents of them.

Team

Karen


Nicole


Hei


Isla


Cathy


Age Range

15 & under

Coaches

Carmen Ho


Category

Social Sciences & Culture > Foods

Audience

All ages

Language

English